Unveiling the Deliciousness: A Mouthwatering Story of the Double Steak Grilled Cheese Burrito [Plus Useful Tips and Stats]
Short answer: What’s in the Double Steak Grilled Cheese Burrito?
The Double Steak Grilled Cheese Burrito is a menu item at Taco Bell that contains double portions of marinated steak, seasoned rice, nacho cheese sauce, red strips, and chipotle sauce all wrapped up in a grilled flour tortilla.
How to Make the Double Steak Grilled Cheese Burrito at Home
Are you in the mood for a hearty and tasty meal that will make your taste buds dance with joy? Look no further than the Double Steak Grilled Cheese Burrito! If you’re fortunate enough to live near a certain fast-food restaurant, you might already know what we’re talking about. However, if you want to enjoy this mouthwatering delight from the comfort of your own home, keep reading!
The ingredients needed for this recipe are relatively simple: two steak burritos (if you can’t find them at your local grocery store, some thinly sliced beef will do), shredded Mexican cheese blend, and a few basic condiments such as salsa or sour cream. You’ll also need two large flour tortillas.
Before assembling your masterpiece, it’s important to properly cook your steak. Rub some olive oil on each side of your steak and season generously with salt and pepper. Cook on high heat in a pan until browned on each side (this should only take around 3-4 minutes per side). Once done cooking, remove the steak from the heat and let it rest for about 5 minutes before slicing.
Now it’s time to assemble. Place one flour tortilla down flat on a clean surface. Layer shredded Mexican cheese blend onto the center of the tortilla followed by one cooked steak, cut into bite-sized pieces. Repeat this process with another layer of cheese and beef before placing another flour tortilla on top.
Cooking the burrito is where things get really exciting (and tasty). Heat up a non-stick skillet over medium-high heat. Place your assembled Double Steak Grilled Cheese Burrito carefully into the pan and cook for 2-3 minutes per side until golden brown.
Once both sides are cooked to perfection, remove from heat and let rest for just a minute before cutting it in half with a sharp knife.
Dipping options are endless; try some sour cream or guacamole or even some of your favorite hot sauce to add that little bit of extra zing.
In summary, the Double Steak Grilled Cheese Burrito is a meal not too be missed. By following these simple instructions, you can indulge in this heavenly treat without having to venture out into the fast-food drive-thru. Give it a try and impress your friends and family with your culinary prowess!
Step by Step Guide: What’s in the Double Steak Grilled Cheese Burrito
The Double Steak Grilled Cheese Burrito has been making waves since its introduction on the Taco Bell menu in 2019. And for good reason too! This beast of a burrito is packed with exciting flavor and texture combinations that are sure to satisfy any craving.
So, what exactly is inside this marvel of modern fast food engineering? Let’s break it down step by step.
Step 1: Two Layers of Tender Marinated Steak
That’s right, not one, but two layers of juicy steak are packed into every Double Steak Grilled Cheese Burrito. The steak is marinated in a blend of classic Mexican flavors like chili powder, cumin, and garlic before being grilled to perfection. This sets the tone for the deliciousness that follows.
Step 2: Nacho Cheese Sauce
Just when you thought things couldn’t get any better, enter nacho cheese sauce. It’s the perfect addition to this already decadent burrito as it adds another layer of creamy goodness that blends seamlessly with the flavors of the beef.
Step 3: Red Strips and Chips
Next up we have red strips and chips! These crispy corn tortilla chips are sprinkled with a flavorful blend of spices to give them an extra kick. They add a satisfying crunch to every bite while also bringing some color contrast to the party.
Step 4: Creamy Jalapeno Sauce
For those who enjoy a little heat in their meals- meet creamy jalapeno sauce! This smooth and tangy sauce made from jalapenos, vinegar and sour cream offers just enough heat without being too overpowering or uncomfortable for any stomachs.
Step 5: Three-Cheese Blend
Say Cheese! What could be better than one type of cheese? Three types of course! The three-cheese blend combines mozzarella cheese for stretchiness factor with cheddar and pepper jack cheeses that contribute more punchy and sharp flavor profile. Together, these cheeses make the perfect blend for melting into gooey, oozy heaven.
Step 6: Grilled to Perfection
Last but certainly not least, every Double Steak Grilled Cheese Burrito is grilled to perfection after being assembled. This gives it that extra layer that creates a crust on the outside which gives each bite a little bit of crunch and texture change does wonders for satisfaction as well as sensory experience.
Voila! Follow these six steps and you’ll have one of the most satisfying fast-food items around. Each bite explodes with flavor from various layers until finally reaching execution at its core leaving your taste buds calling out for more. So go ahead and take a bite – you won’t regret it!
Double Steak Grilled Cheese Burrito FAQ: All Your Questions Answered
Are you looking for something satisfyingly delectable to quell your hunger? Look no further than the Double Steak Grilled Cheese Burrito! This monster of a burrito is filled with double portions of juicy steak, grilled to perfection and smothered in melty, gooey cheese. But wait, you still have some questions about this culinary masterpiece? Fear not, we’ve compiled a list of the most frequently asked questions about this beastly burrito.
1. What does it taste like?
The Double Steak Grilled Cheese Burrito is an explosion of flavor in every bite. The tender and flavorful steak pairs perfectly with the melted cheese that oozes out with each chew. It also has a crispy exterior from being grilled to perfection.
2. How big is it?
This isn’t any skimpy little burrito – the Double Steak Grilled Cheese Burrito lives up to its name with a size that truly impresses. This hefty burrito packs double portions of steak into every inch and weighs in at almost a pound.
3. Is it spicy?
Not necessarily. The spice level depends on your choice of salsa or hot sauce toppings. However, the combination of meat and cheese provides an overall smoky flavor that will make your taste buds dance.
4. Can I customize my order?
Absolutely! Taco Bell has always been known for their customization options, so feel free to modify your order as desired.
5. How many calories does it have?
If you’re counting calories or watching your intake, it’s important to note that this burrito is not exactly diet-friendly – weighing in at over 800 calories per serving without any additional sauces or add-ons.
6. What sides pair well with it?
The Double Steak Grilled Cheese Burrito can do no wrong when paired with some Mexican-style rice or loaded nachos on the side – trust us on this one!
7. Is it messy to eat?
A little bit. Since the cheese is melted inside, it may leak a bit as you take your first few bites – but that’s just part of the fun!
In summary, if you’re in need of a heavy-duty hunger-busting burrito that delivers on flavor and size, look no further than the Double Steak Grilled Cheese Burrito. Just be sure to come prepared with plenty of napkins and an empty stomach!
Top 5 Facts You Need to Know About What’s in the Double Steak Grilled Cheese Burrito
If you’re a fan of Mexican cuisine, then you’ve probably heard of the Double Steak Grilled Cheese Burrito from Taco Bell. This delicious item is one of the many reasons why people absolutely love fast food. However, not everyone knows what’s in this burrito, which makes it all the more important to take a closer look at some of its facts.
So without further ado, here are the top five facts that you need to know about what’s in the Double Steak Grilled Cheese Burrito.
1) Double The Beef
The first thing you should know about this burrito is that it’s packed with protein. It contains not one but two portions of juicy and tender steak strips – a meat lover’s dream come true! To make things even better, Taco Bell season these steaks using their signature blend of spices and herbs to add an extra zing to every bite.
2) Melty And Cheesy Goodness
The second fact that begs attention is that the Double Steak Grilled Cheese Burrito has cheese – lots and lots of cheese on it! This burrito is filled with three different kinds of melted cheeses; cheddar, Monterey Jack and pepper jack. These cheeses work together beautifully to create a gooey mix that adds another layer of flavor to every bite.
3) Crispy And Crunchy Grill Marks
If you’re wondering how they get all those flavors so perfectly blended together, it’s because they grill their tortillas before wrapping them around everything else. This simple step adds so much dimension by bringing out an unbeatable texture throughout each bite – think crispy exterior merged with melty interior!
4) Loaded With Flavor Enhancers
Taco Bell knows how important flavor is in any meal, which is why they’ve included seasoned rice, crunchy red strips (made from corn), creamy jalapeño sauce and reduced-fat sour cream in this incredible burrito – making sure there’s no stone left unturned.
5) Not Just Another Regular Burrito
Finally, you should know that the Double Steak Grilled Cheese Burrito isn’t just another ordinary burrito. Taco Bell goes all out with creating this masterpiece by packing it with a variety of delicious ingredients and flavors that are sure to satisfy your taste buds. From start to finish, you’re guaranteed an amazing experience each time!
In conclusion, the Double Steak Grilled Cheese Burrito is a dish that’s not just about satisfying your cravings but also your taste buds. From its juicy steak strips to its triple blend of cheeses, crispy-grilled tortillas and unique flavor enhancers – every ingredient plays an essential role in making it stand out from the rest. So if you haven’t tried it yet, we highly recommend giving this epic burrito a chance!
Experience the Ultimate Junk Food Delight with what’s in the Double Steak Grilled Cheese Burrito
Are you craving the ultimate indulgent junk food experience? Look no further than the Double Steak Grilled Cheese Burrito from your favorite fast food chain.
This culinary masterpiece starts with not one, but two servings of savory steak. Wrapped up in a flour tortilla, they’re joined by warm and gooey melted three-cheese blend, adding even more decadence to this indulgent treat.
But that’s not all – as if the combination of steak and cheese wasn’t enough, the Double Steak Grilled Cheese Burrito then gets grilled to perfection on the outside, making for a crispy and satisfying outer shell.
And let’s talk about the supporting cast here: there’s seasoned rice for depth, creamy avocado ranch that will make your tastebuds dance, plus vibrant red strips offering just enough contrast for visual interest.
Perhaps best of all is that despite its size and flavor explosion contained within it (just like a true burrito should be), this crave-worthy delight can still be eaten on-the-go – perfect for those times when getting your junk food fix is more important than finding a table or taking a break from whatever you’ve currently got going on.
So go ahead – indulge in what might just be the ultimate cheesy heart attack waiting to happen! Whether alone or with friends (or even competitors at an eating contest), you won’t regret trying out this deliciously over-the-top creation.
The Mouth-Watering Ingredients of what’s in the Double Steak Grilled Cheese Burrito That You Simply Can’t Resist
If you’re a fan of steak, cheese, and all things hearty and satisfying, then you simply can’t deny the mouth-watering allure of the Double Steak Grilled Cheese Burrito. This savory creation from Taco Bell is the perfect combination of rich flavor and indulgence that will satisfy your hunger in every way possible.
So what exactly is in this delicious burrito? Well, let’s start with the star of the show – the double serving of steak. This tender, juicy meat is cooked to perfection and perfectly seasoned with a blend of spices that will tantalize your taste buds. Add to that a generous helping of melted cheddar cheese and pepper jack cheese for an extra creamy finish.
But this burrito is more than just meat and cheese; it’s also packed with plenty of other mouth-watering ingredients to make it a true culinary masterpiece. The Double Steak Grilled Cheese Burrito also features crispy red strips for added crunch, flavorful rice laced with warm nacho cheese sauce, creamy sour cream for added depth and tanginess, as well as cool lettuce to balance out all those bold flavors. All these flavors are wrapped up nice and snug in a warm flour tortilla.
And let’s not forget about the secret ingredient –Taco Bell’s signature seasoned beef which adds even more delicious depth to the overall flavor profile!
From first bite till last, every part of this burrito delivers an explosion of flavor in your mouth that will leave you craving for another!
In conclusion: If you want something truly satisfying to fill your belly with goodness throughout the day or night- we recommend Taco Bell’s Double Steak Grilled Cheese Burritowhich is sure to hit all the right notes on your taste buds!
Table with useful data:
| Ingredient | Amount |
|---|---|
| Flour Tortilla | 1 large |
| Marinated Grilled Steak | 2 portions |
| Three Cheese Blend | 2/3 cup |
| Creamy Jalapeno Sauce | 1/3 cup |
| Fiesta Salsa | 1/4 cup |
| Seasoned Rice | 1/4 cup |
| Red Strips | 1/4 cup |
Information from an expert: The Double Steak Grilled Cheese Burrito from Taco Bell is a mouthwatering blend of premium marinated steak, seasoned rice, creamy jalapeño sauce, and a generous helping of melty shredded cheese. All rolled up inside a warm flour tortilla and grilled to perfection. It’s the perfect meal for any steak lover who craves a hearty, cheesy burrito that packs a flavorful punch with every bite. So if you’re looking for something satiating and delectable for your next meal, the Double Steak Grilled Cheese Burrito is definitely worth trying out!
Historical fact:
The double steak grilled cheese burrito was first introduced by Taco Bell in 2018 as part of their “Cravings Value Menu.” It quickly became a fan favorite and has since remained a popular menu item.
