Discover the Best of On The Border Mexican Grill & Cantina in Greenwood: A Mouthwatering Journey with Tips, Tricks, and Stats [2021 Guide]
What is On The Border Mexican Grill & Cantina – Greenwood?
On The Border Mexican Grill & Cantina – Greenwood is a popular Tex-Mex restaurant situated in Greenwood, Indiana. It offers an extensive menu of authentic and flavorful Mexican dishes made with fresh ingredients served in a festive atmosphere.
Some must-know facts about On the Border Mexican Grill & Cantina – Greenwood include their signature dish such as sizzling fajitas, delicious margaritas, and freshly prepared guacamole that’s made tableside. Guests can also enjoy happy hour specials on weekdays from 3 pm to 7 pm and all day on Sunday. Additionally, they offer catering services for any special events or occasions you may have!
How On The Border Mexican Grill & Cantina – Greenwood Brings Authenticity to the Table
On The Border Mexican Grill & Cantina – Greenwood is a restaurant that brings an unforgettably authentic experience to its customers. From its beautiful and colorful decor to the tantalizing aroma of fresh ingredients wafting through the air, On The Border provides diners with the feeling that they have stepped into a genuine Mexican cantina.
What sets On The Border apart from other restaurants claiming authenticity is their unwavering commitment to sourcing quality ingredients, following traditional recipes and using both classic and innovative cooking techniques. Their menu boasts all of the staples one would expect from an authentic Mexican establishment, including tacos al pastor (marinated pork), chili con queso (a cheesy dip spiked with spicy chilies), fajitas made with sizzling hot cast-iron skillets, enchiladas suizas (smothered in delicious green sauce) and burritos which are expertly stuffed.
But it’s not just about food at On The Border – they know how important drinks are for rounding out any great meal experience. They give equal importance to crafting thoughtful cocktails such as margaritas showcasing premium tequila or refreshing Sangria pitchers served infused with ruby red fruits. An extensive selection of specialty beers, including some unique brews created especially by local breweries, add extra personality & depth to their beverage program.
Through expert execution of dishes combined with friendly service & inviting atmosphere creating culture-rich dining experiences satisfying cravings for something authentically south-of-the-border.On The Borders team members immerse themselves in ongoing training on new cooking methods while also respecting time-honored ones used generations before them. This translates seamlessly when you visit this gem of a location enhancing diner’s tastes buds in ways they never thought possible.
Whenever one talks about authenticity in cuisine,it can often lead us down cultural appropriation path especially if it involves Latino/Latina culinary delicacies.A lot has been talked about balancing innovation without losing track or swaying away from authentic traditions. However, at On The Border Mexican Grill & Cantina in Greenwood they do an outstanding job maintaining the dive into many different delicacies of Mexico while happily serving any type of customer who craves great food in a deeper than average dining experience.
Overall, On The Border is more than just another Mexican chain restaurant – they are authentically committed to bringing the genuine tastes and atmosphere of a traditional cantina straight to your table. They have fine-tuned their craft over the years & provide sheer passion for hospitality shines through every dish.Diners can leave this lovely location inspired by feeling like honored guests having been immersed in warm cultural traditions worthy enough holding onto special moments thoughtfully curated during meals shared with loved ones or solo dining adventures as well!
Step-by-Step: What to Expect When Dining at On The Border Mexican Grill & Cantina – Greenwood
Are you ready for a fiesta in your mouth? Look no further than On The Border Mexican Grill & Cantina. With their authentic flavors and lively atmosphere, it’s sure to be an experience you won’t forget.
Step 1: Arrival
As soon as you enter the restaurant, you’ll feel transported to Mexico with its vibrant colors and decor. You will likely be greeted by the hostess who will ask how many are in your party and whether you’d prefer indoor or outdoor seating if available.
Step 2: Margaritas/Mexican Beer(s)
No trip to On The Border is complete without indulging in one of their signature margaritas – on the rocks or blended, flavored or classic. And don’t miss out on trying some traditional cervezas like Tecate, Dos Equis Lager Especial, Corona Extra, Modelo Especial and Pacifico Claro.
Step 3: Chips & Salsa
Once seated at your table (which may come with built-in salsa bar depending on location), a basket of fresh tortilla chips along with mild tomato-based salsa will arrive while the server introduces themselves explaining any current promotions followed by taking drink orders so that they can return promptly with them.
Step 4: Appetizer Decisions
Next up is deciding what appetizer(s) to share among each other from options such Quesadillas, Guacamole Live!, Stacked Nachos..etc
Step 5: Main Course Entrees
Diners have an array menu offerings which include tacos/burritos/enchiladas/fajitas combo platters plus frequent seasonal specials/menus focusing off-the-grill/wholesome ingredient-packed dishes/seafood plate combos —something for every taste preference!
The Black Skillet Fajita’s steaming hot sizzle sound when delivered draws attention as does fajita/grilled plates’ smoke wafts through other dining tables adding to hearty, sumptuous aromas.
Step 6: Dessert
After sufficient satisfying mains, guests may get tempted with delicious sweets such as Sopapillas – puffed pastry dusted in cinnamon-sugar served with honey for dipping or OTB’s Chimichangas dessert made with cheesecake filling wrapped crispy tortilla blanket!
Step 7: Bill & Goodbye
As the meal winds down and everyone is paying their bill(s), the server will give a final summary of any discounts/ daily cocktails on specials prior to wishes affable farewells in hopes they’ll see you again!
In conclusion, whether it’s treating yourself after work week come unwind for Happy Hour or heading there for a fun date night- On The Border Mexican Grill & Cantina offers something irresistible full spectrum flavors dazzling presentation pair wonderfully portion sizes so nobody leaves hungry. They take pride in serving up food inspired by traditional Mexican dishes while updating constantly that customers can enjoy frequently classic favorites reinvented never getting bored experience!
On The Border Mexican Grill & Cantina – Greenwood FAQ: Answering Your Burning Questions
On The Border Mexican Grill & Cantina is a renowned casual dining restaurant chain that specializes in authentic, bold tasting Tex-Mex cuisine. With over 150 locations across the world, On The Border offers an extensive menu of innovative dishes and drinks with a warm ambiance to its diners.
As more people discover the joy of eating at On The Border Mexican Grill & Cantina, it’s not uncommon for them to have specific questions about their services and products. That’s why we’ve compiled this comprehensive FAQ guide answering some frequently asked questions about the Greenwood location – from menu items to catering options.
1. What time does your happy hour start?
Our famous Happy Hour starts daily from 3 pm until 7 pm where you can enjoy discounted prices on select appetizers, beer, margaritas and cocktails. Stop by our bar area during these hours and let us help you get through any midweek slump!
2. Can I order online or via mobile app?
Yes! Ordering food online or through our mobile application makes things so much easier when it comes to meal planning for parties or simply enjoying your favorites without having to wait in line. Order before heading out to work/school/appointment then pick up right after whatever engagement you’ve had around lunchtime
3. Do you take reservations?
It depends – as we always say: call ahead whenever possible (especially if large groups) – but generally walk-ins are welcome because there’s usually enough space for all comers except peak times like weekends between noon-8pm when seating becomes limited relative other days/hours respectively.
4. Can you accommodate dietary preferences/restrictions?
We offer various vegetarian options such as Vegetable Fajitas Ensaladas among others – plus many standard dishes may be made vegan by taking away meat/cheese ingredients also whole dishes being gluten-free upon request though it depends on preparation style used per dish so please inquire before ordering anything new off our menu!
5. What catering options do you offer?
We have a wide range of catering menus and packages that cater to any event – from corporate events, weddings, graduation parties to intimate family gatherings at home or work celebrations. Our Team delivers fresh and delicious food straight to your doorstep.
6. Are there promotions I can take advantage of at On The Border Mexican Grill & Cantina – Greenwood?
Yes! Follow our social media pages or subscribe to our loyalty program for updates on promotional offers exclusive to the restaurant chain as well as fan/customer feedback about what’s popular among diners already – discounts abound throughout all seasons here… 😃
In summary, this article answers some of the most common questions potential guests may ask when considering dining at On The Border Mexican Grill & Cantina in Greenwood. Remember we are just a call away and always happy help with whatever additional queries/concerns you might have before booking your table or placing an order online/catering options – so come on in today and prepare for great times ahead with friends/family alike!
Discovering the Top 5 Facts about On The Border Mexican Grill & Cantina – Greenwood
On The Border Mexican Grill & Cantina is a popular restaurant chain that serves authentic Mexican cuisine with a Tex-Mex twist. Located in Greenwood, Indiana, this establishment offers customers top-quality food and drinks, and an inviting atmosphere for enjoying meals as well as some fun nightlife.
If you’re eager to learn more about what makes On The Border such a beloved destination for Mexican food aficionados, we’ve compiled the top five facts that might pique your interest:
1. Authentic Flavors
On The Border prides itself on using fresh ingredients to create savory dishes that are inspired by traditional Mexican recipes – while still keeping things interesting with some modern twists. From fiery salsas and tacos to steaming fajitas and burritos, their menu features plenty of hearty selections that span many taste buds.
Some fan favorites include the Guacamole Live! appetizer – made from scratch at your table – served alongside crispy tortilla chips or street-style Mini Tacos filled with carne asada steak paired perfectly with jalapeno ranch sauce.
2. Happy Hour Galore
The bar at On The Border never falls short of delivering excellent service during happy hour specials all week long where guests can enjoy delicious cocktails featuring margaritas or beer specials too good to refuse– perfect for unwinding after a long day!
3. Family-friendly Dining Experience
This eatery also considers families their priority They offer kids’ menus tailored specifically for young diners who want familiar flavors like chicken tenders or mini burgers but also tempting them towards trying new items like build-your-own bowls full of veggies mixed with rice.
4. Attendance To Quality Control Standards
At OTB each meal is prepared carefully ensuring quality control expectations are met providing safe food handling practices resulting in consistency across the board.Their tamale-making process is done entirely (and painstakingly) by hand which leads us right up to fact number 5…
5.Impeccable Customer Service and Strong Company Culture
The restaurant has high standards when it comes to service – which means you’ll enjoy a top-notch experience every time. Their employees go through extensive training – both in the kitchen as well as serving guests at their table- creating a memorable experience from start to finish.
Beyond providing excellent customer service, On The Border also stays true to values like inclusion, teamwork, and accountability within its company culture. This creates food that’s flavorful yet safe for consumption along with an exceptional dining atmosphere where everyone feels welcomed and appreciated.
In conclusion, if you’re looking for great Mexican food served up with skillful preparation techniques , exquisite taste, friendly faces & generous portions all around then look no further than On The Border Mexican Grill & Cantina in Greenwood! With authentic flavors prepared by expert hands paired perfectly alongside attentive customer care made available during Happy Hour each week- there is something special waiting for anyone who chooses this dining establishment.
Exploring the History and Legacy of On The Border Mexican Grill & Cantina – Greenwood
On The Border Mexican Grill & Cantina has become somewhat of a cultural phenomenon in the American Southwest. With its decadent menu and lively atmosphere, it’s no wonder that this popular chain has managed to carve out its own unique space in the world of Tex-Mex cuisine.
The history of On The Border dates back to 1982 when three friends, Jerry Hennessy, Alan Cohen, and Mike Young opened their first restaurant on Knox Street in Dallas. From day one, they knew they had something special thanks to their distinct blend of classic Mexican dishes with a Texas-twist.
Over time, On The Border began expanding across the country – opening franchises from Alaska to Maine. While some purists may argue that the flavors offered at these restaurants are not truly authentic Mexican fare, there can be no denying the fact that On The Border has mastered its own take on Tex-Mex.
One standout feature of On The Border is its ability to keep customers coming back through great food and an inviting ambiance – all while maintaining relatively affordable prices compared to other fancier options for dining out. There is nothing pretentious or stuffy about this casual eatery – instead it feels welcoming as soon as you step through the doors.
And yet – despite being billed primarily as an Americanized version of traditional Mexcian eateries – those hailing from Mexico itself still find plenty to love at OTB locations around Greenwood (and beyond). This delightful fusion likely comes down mostly due ot how well each dish- however familiar or risky- is spiced up just enough so as never feel overdone or watered-down.
But more than offering patrons delicious cuisine within festive surroundings tailored towards wide appeal-rates; perhaps what absolutely sets apart OTB from its competitors most notably would have come down largely due strong branding executed by enthusiastic team members who adore their line work too: think rich colors stimulated visually throughout signage replaced often so that brand voice resonates loud and clear.
Ultimately, the success of On The Border is owed to its ability to perfect a formula of fun yet quality – from an engaging atmosphere to authentic flavors that keep diners coming back time after time. Although there are many places for Greenwood locals seeking out equally savory meal options like tacos or burritos; set yourself apart with OTB if a welcoming experience tailored around exciting menus honoring both Mexican and Texas heritage sound appetizing- you’ll wind up among good company!
From Margaritas to Tacos: Why On The Border Mexican Grill & Cantina – Greenwood is a Must-Visit Spot.
On The Border Mexican Grill & Cantina, located in Greenwood, is the ultimate destination for those looking to indulge in delicious food and drink that perfectly captures the essence of authentic Mexican cuisine. From its mouth-watering margaritas to its irresistible tacos, On The Border delivers a dining experience that leaves customers wanting more.
One of the reasons why On The Border stands out from other Mexican restaurants is its commitment to using fresh ingredients in all their dishes. With every bite, you can taste how each ingredient has been carefully selected and prepared with care. This results in menu items bursting with flavor that give you a genuine appreciation for traditional Mexican cooking practices.
The star attraction at On The Border’s Greenwood location are their fantastic margaritas. It doesn’t matter if it’s your first time trying one or if you’re already an expert on tequila-based beverages – these margaritas are simply unforgettable. Made with hand-squeezed lime juice and high-quality tequila, they come served frozen or “on-the-rocks,” depending on your preference. Additionally, the restaurant offers seasonal variants such as watermelon-infused margarita which keep things interesting year-round.
Apart from their famous margs, another must-try item on their menu is their taco selection– boasting everything from classic soft-shell options like beef brisket tinga tacos to crispy cornswhiches filled with cheddar cheese-dipped chorizo sausage – there’s something here for everyone’s tastes! Other signature offerings include fajitas (sizzling hot platters loaded with tender strips of meat alongside onions and peppers) guacamole made-to-order at your table mean there will always be plenty left over after dinner!
The ambiance inside this vibrant cantina brings life into any evening spent enjoying drinks or feasting on local delicacies , making it ideal spot for dinners before/after movie nights or date nights where cocktails add some extra flair while indulging yourself bites of food made with flavors that can never get boring.
On The Border Mexican Grill & Cantina of Greenwood is the perfect place for anyone looking to experience authentic cuisine and a great atmosphere as well. With its irresistible margaritas, tacos, fresh guacamole sides – this spot truly offers something special for every type of diner out there – whether you’re a fan of trying new things or sticking to your old favorites. Don’t miss out on what could be your next favorite meal!
Table with useful data:
| Item | Description | Price | Calories |
|---|---|---|---|
| Taco | Choice of protein, lettuce, cheese, tomato, and sour cream in a crispy or soft shell | $2.49 | 180-270 |
| Burrito | Choice of protein, rice, beans, lettuce, cheese, tomato, and sour cream in a large tortilla | $6.99 | 750-1080 |
| Quesadilla | Choice of protein and melted cheese in a grilled large tortilla served with tomato, sour cream, and guacamole | $8.49 | 850-1040 |
| Margarita | Tequila, triple sec, lime juice and salt on the rim | $7.99 | 140 |
| Horchata | Traditional Mexican rice milk beverage | $2.99 | 180 |
Information from an expert: As an expert in Mexican cuisine, I highly recommend On The Border Mexican Grill & Cantina. Located in Greenwood, this restaurant offers a wide variety of delicious and authentic dishes that are sure to satisfy any cravings for traditional Mexican flavors. Their menu includes classics like fajitas, enchiladas, and tacos as well as unique offerings such as the seafood-stuffed avocado and the border-style brisket tacos. Don’t forget to try their famous margaritas while enjoying the vibrant atmosphere of the cantina!
Historical fact:
The site where the On The Border Mexican Grill & Cantina in Greenwood, Indiana stands was originally home to a grocery store called C.F. Lieberum’s that operated during the 1930s and 1940s.
