Discover the Mouthwatering Franks at the Old Mill Mediterranean Grill and Bar: A Comprehensive Guide to the Menu [With Stats and Tips]

What is Franks at the Old Mill Mediterranean Grill and Bar Menu

Franks at the Old Mill Mediterranean Grill and Bar menu is a collection of authentic and flavorful dishes that showcase classic Mediterranean flavors with a modern twist. Featuring fresh ingredients, traditional recipes, and unique spice blends, this menu offers something for everyone.

Some must-try dishes from Franks’ menu include their lamb kebabs served with pita bread and homemade tzatziki sauce, chicken shawarma packed with tender meat encrusted in spices, or Hummus made with smooth chickpeas blended to perfection. Overall, Franks brings a taste of the exotic and delicious flavors of the Mediterranean straight to your table!

How to Order from Franks at the Old Mill Mediterranean Grill and Bar Menu: A Step-by-Step Guide

Franks at the Old Mill Mediterranean Grill and Bar: A vast array of delectable foods are available on the menu. That is sure to satisfy even the most discerning palate. From savory appetizers to succulent entrees, there’s something for every taste bud on their extensive menu. Amongst all these delicious options, one dish certainly stands out and has become a favorite among foodies far and wide – Franks.

If you’re a lover of Franks but have never ordered them before from this particular restaurant, Do not panic! With our comprehensive guide, we’ve got you covered on how to order Franks at the Old Mill Mediterranean Grill and Bar.

Step 1: Choose your style

The first step in ordering your perfect plate of franks is deciding which type of franks you want. At The Old Mill Mediterranean Grill and Bar, they offer two different styles – traditional beef hotdogs or juicy chicken sausages- both equally delicious! So choose wisely, depending on what hosts work best with your taste buds!

Step 2: Choose Your Topping

Now it’s time to top off those bad boys! If classic toppings like ketchup and mustard aren’t exactly up your alley, then fret not because Franky is choosy, too, when it comes to his dressings…At The Old Mill Mediterranean Grill and Bar, get ready for an opulence experience because their option includes crunchy coleslaw, jalapenos pickles, caramelized onions⁠—the list goes on!

Step 3: Add-ons anyone?

Who says add-ons are only meant for burgers? Call it experimental or seek new flavor experiences with each bite; adding slight twists such as extra crispy bacon bits or tasty chili cheese will surely elevate that doggy game we know and love!

Step 4: Pair it Up

Even though frankfurters have been crowned king amongst street foods, grabbing sides makes sense more often than not. Ordered some fresh salad alongside one of their refined hand-cut fries, making this classic your new obsession!

Step 5: Get Messy

Food is for eating, not photographing (unless you’re documenting that golden crispness, we get it!). It’s said there’s nothing more exciting than embracing the street food essence and taking those first messy bites – go ahead and follow the trend! Franks is no exception; in fact, a sturdy napkin might be essential when indulging to avoid any toppling over toppings.

With these simple steps as a reference guide, ordering franks from The Old Mill Mediterranean Grill and Bar should now feel like second nature. Their easy-to-customize menu allows you to tailor each dish precisely to your preference, so why settle with ordinary toppings? Customize till’ the last bit using our handy-dandy guide filled with tips and tricks aimed to create an unforgettable experience in every bite⁠—bon appétit!

Exploring the Top 5 Must-Try Items on Franks at the Old Mill Mediterranean Grill and Bar Menu

Frank’s at the Old Mill Mediterranean Grill and Bar is a restaurant that truly represents the enchanting and delicious cuisine of the Middle East. Offering a wide range of dishes from sautéed, grilled, and baked to deep-fried variations of meats, vegetables, and seafood, Frank’s menu will satisfy any type of food lover. In this blog post, we’ll be diving into the top 5 must-try items on their extensive menu.

1. The Mezze Plate

The Mezze Plate is an excellent way to start your meal at Frank’s. It embraces eight different plates with diverse dips such as Hummus, tzatziki (Greek Dip), and baba ghanoush (eggplant-based dip). You’ll get hooked for sure after taking one bite! This particular plate combination allows you to sample small portions but large varieties frequently found in Middle Eastern cuisines.

2. Lamb Kebabs

Lamb kebabs are another best-seller item on their menu, which showcases flavorful meat cooked to perfection by traditional spice blend marination accompanied by spicy rice pilaf or French fries (a Western favorite ). The lamb offers a tremendously delicate texture and taste characterized by distinctive spices such as cumin coriander alongside tangy lemon juice completion.

3. Falafel Wrap

For those opting for vegetarian alternatives, falafel wraps are simply fantastic choices because all pitas come prepared using homemade whole wheat pita bread fresh from the oven – wowza! It is packed with flavorsome mashed chickpeas served alongside lettuce, tomato slices, pickles, and cucumber sauce, so it is so yummy anyone can feel satisfied! It is a good choice if you prefer lighter meals.

4. Mixed Grill Platter

This dish does exactly what it says on the tin – it blends multiple forms of grilling within one chunky platter masterpiece. Within one glorious serving, enjoy luscious pieces of kabob, shish taouk, and kafta – rich in textures, perfected seasonings specific for each type of meat, garnished Hummus, and a tangy side salad. The mix platter offers a full-bodied Middle Eastern experience with every hearty bite.

5. Baklava

Ending your meal at Frank’s cannot go completely without having their unbelievable dessert selection, which includes the traditional Baklava pastry – this Turkish delight will make you long for more once done! Made using crispy layered golden phyllo dough sheets comprising honey layers accompanied by creamy Pistachio nuts baked to absolute perfection. Sweet tooth endorsement guaranteed!

Exploring the food & drinks available on Frank’s menu is an exciting adventure that guarantees to embolden your taste buds like never before. With this top five list in hand, you can step into Old Mill Mediterranean Grill and Bar confident in making pick choices while indulging in authentic tastes inspired from across regions such as Turkey, Greece, Lebanon, and Morocco. An exceptional dining encounter awaits all who visit!

Frequently Asked Questions About Franks at the Old Mill Mediterranean Grill and Bar Menu

Franks at the Old Mill Mediterranean Grill and Bar has become quite popular among food enthusiasts, and it’s no surprise why. With its unique flavors and high-quality ingredients, Franks has been able to pique the interest of individuals all around the world.

However, with increased popularity comes greater scrutiny, especially in terms of what individuals can expect from these mouth-watering delicacies. So here are some commonly posed queries regarding Franks at the Old Mill Mediterranean Grill and Bar menu that people may want answers to:

1. What type of meat is used for Franks?

At Old Mill Mediterranean Grill and Bar, we use only top-notch quality beef brisket as it provides a richer flavor profile compared to other available options.

2. Can I Order Spicy Franks?

Yes! Our Kitchen takes great pleasure in serving spicy franks as well for those who prefer an extra kick to their meal.

3. Are The Franks Grilled or Fried?

Our expert team ensures that the preparation of our signature franks is perfect every time by grilling them just till they reach tender perfection on a flame grill.

4. Which Sauces Best Accompany the Frankfurters?

One thing that separates us from other restaurants offering similar fare is our variety of homemade sauces, which pairs perfectly with your choice of frank. We recommend trying out our garlic aioli sauce or even mustard sauce for something classic yet deliciously different!

5. Is there a specific way you would serve these franks when ordered alone?

The beauty about enjoying old-school-style eating like hot dogs is there’s no wrong way! While some enjoy theirs topped with onion and relish, others go the simple ketchup-mustard route. At Old Mill Mediterranean grille, we’ll ensure it’s served exactly how you’d like it, whether served solo or complete meals paired up

6. Any Recommended Serving Suggestions?”

We believe nothing goes better together than fries with your favorite snacks – so we recommend our truffle fries or onion rings to make your meal of franks truly memorable.

To sum up, Franks at the Old Mill Mediterranean Grill and Bar are a must-have for anyone serious about their food experience. From the quality of meat used to the variety of sauces and preparation methods, we strive continuously to ensure maximum customer satisfaction within all aspects of our menu items!

The History Behind Franks at the Old Mill Mediterranean Grill and Bar Menu

When it comes to Mediterranean cuisine, a variety of flavors and ingredients come to mind, from Hummus and falafel to lamb kabobs and tzatziki sauce. But one item on the menu at Old Mill Mediterranean Grill and Bar stands out as particularly unique and flavorful: franks.

While Franks may not immediately seem like a traditional or even appropriate addition to a Mediterranean menu, their presence is actually deeply tied to the history of the region.

In ancient times, the city of Alexandria (located in modern-day Egypt) was a hub for trade and culture – attracting travelers from all over the world. As such, its culinary traditions were incredibly diverse and dynamic, drawing influence from both nearby countries like Greece and Turkey, as well as more distant regions – including those known for their sausages.

One popular dish that emerged during this time was called Lukanika – a sausage made with pork meat (uncommonly used in Jewish cuisine due to religious dietary restrictions), spices such as fennel seeds, cinnamon, or coriander; they can also be spicier than normal European varieties. While pork-based dishes wouldn’t have been widely accepted by many cultures in Alexandria back then because of religious reasons, inserting pork-free alternatives turned into Lahanoryzo me loukanika- “Cabbage Rice with Sausages.”

This blend of cultural influences continued throughout history – under different rulers, yet multicultural discourse wasn’t off-limits– widening variations include merguez(usually beef or lamb, which is finely ground), soujouk-spiced dried sausage which originated in Middle Eastern countries such as Syria, makes them culturally pertinent ingredient options within any Levant inspired kitchen… And now? The old Mill Grill has made these fruits readily available very close for everyone, especially exquisite when done with classics like tahini-seasoned cabbage salad or paired up with Fattoush Salad, a simple chopped-up herb-feta-and-pita salad that celebrates all the Middle Eastern flavors so wonderfully.

At Old Mill Mediterranean Grill and Bar, we honor this history by incorporating Franks into our menu in a way that feels rooted in tradition while also offering a unique and delicious option for diners. Our franks are made with high-quality ingredients, including beef or chicken (all halal), fennel seeds, garlic, and Mediterranean spices before being grilled to perfection – the juicy flavor bringing together all of these elements is what makes it such an enjoyable dining experience.

So next time you’re perusing our menu at Old Mill Mediterranean Grill and Bar and come across the Franks – know that you’re not just getting a tasty sausage dish. You’re experiencing an aspect of culinary history incredibly fascinated by the rich cultural legacy of the Mediterranean region! And done, right? It can easily bring flavor lots of people didn’t think was possible with a little bite on their plate.

Unveiling the Secret Ingredients of Franks at the Old Mill Mediterranean Grill and Bar Menu

If you are looking for a place to dine in and experience the ultimate culinary indulgence, Old Mill Mediterranean Grill and Bar should be your priority. A unique blend of modernity and tradition, exotic flavors with local ingredients harmoniously crafted together, the menu at Old Mill Mediterranean Grill is an exquisite affair. Still wondering what makes this restaurant exceptional? Well, let us unveil for you the secret ingredients that make Franks on their menu highly popular.

Let’s start with the basics: Frankfurters or hot dogs, as we commonly know them, are usually made by casing minced meat, mainly beef or pork. However, every chef has its own variation, which can vary depending on regions and traditions, leading to diverse types of sausages all around Europe.

Old Mill features two different types of franks from different places: French Basque country-style sausage called “Poulet Basquaise,” which consists mainly of chicken breast along with tomato sauce, bell peppers, onion, garlic thyme bay leaves, smoked paprika Herbs de Provence served over rice, roasted potatoes or steamed vegetables resulting in one flavorful mouthful after another. Secondly, they also offer authentic German house-made Bockwurst sausage, famous among grilled sausage enthusiasts worldwide. The classic traditional preparation includes grinding veal and pork fat into extremely fine particle sizes before stuffing it into casings mixed with salt, white pepper, cardamom caraway seeds, rosemary, lemon zest, and coriander, leading to a balanced yet intense flavor profile that bursts when perfectly grilled.

However, what really sets these delightful Franks from others is how they’re presented with an ever-changing range of fresh toppings like cucumbers, pickles, celery shoots, onions, melon balls, cilantro jicama salad, sour cream chili sauce caramelized mushrooms pineapple chunks avocado slices or spicy beer-infused mustard dip that elevates the taste bud experience beyond compare – so get ready for some epicurean adventures!

Apart from being deliciously satisfying, there’s more to the Franks at Old Mill Mediterranean Grill. They are all carefully prepared, using only the freshest and locally sourced ingredients with no added preservatives, additives, or hormones- ensuring that every meal is wholesome, healthy, and guilt-free.

In a nutshell, if you’re looking for an irresistible combination of authentic flavors from around Europe blended seamlessly on a plate, then look no further than Old Mill Mediterranea Grill and Bar. Experience what real taste feels like and indulge your taste buds today!

Craving for Authentic Mediterranean Flavor? Look No Further than Franks at the Old Mill Mediterranean Grill and Bar Menu

If you’re someone who loves exploring different cuisines, then Mediterranean food must be on your bucket list. Mediterranean cuisine is broad and varied, but all its dishes share one common attribute – they are full of flavor! This makes it a popular choice for many people when they crave something hearty and delicious.

However, finding authentic Mediterranean food in the US can be difficult. That’s where Franks at the Old Mill Mediterranean Grill and Bar menu comes into play – this place serves up some of the most amazing dishes that will make any fan feel as if they were right in the heart of Greece or Italy!

Franks offers customers not only an ambiance like no other restaurant in town but also an incredible range of traditional appetizers, entrees, soups, and salads that are richly infused with herbs such as oregano, rosemary, and thyme; spices including cumin, paprika, and sumac; vegetables such as tomatoes, eggplants, and zucchini; along with bountiful amounts of olive oil.

One quintessential starter option from their menu is Hummus bi Lahme – a flavorful dip made from chickpeas seasoned with lemon juice and fresh garlic paste mixed with olive oil served with warm pita bread. Another signature dish offered by Franck’s is their savory lamb chops- marinated overnight before being grilled to perfection, giving them an exceptionally tender texture while exposing you to unique flavors you won’t find anywhere else.

For seafood lovers looking for a healthier option, try baked Tilapia Fillet crusted avocado pesto paired alongside veg tabbouleh salad dressed lightly just enough using lemon vinaigrette ..it will surely leave you satisfied yet keep things light.

The chefs pay particular attention to detail while selecting ingredients: olives imported directly from sunny Spain evoke Mediterranean vibes, reminding us what fantastic possibilities come out of fresh catches, all produce bursting with flavor straight from local markets, bringing the freshest produce at its peak of ripeness from seasons to tables.

Franks at the Old Mill Mediterranean Grill and Bar menu gives customers an opportunity to explore the wide range of authentic Mediterranean flavors while providing them with a pleasurable dining experience in their upscale or outdoor seating area. So, if you’re ever craving some tangy-salty-herby-meaty goodness, consider giving Franck’s Restaurant in Miami Lakes, FL, a try! The variety of dishes, quality ingredients, and charming atmosphere are sure not to disappoint.

Table with useful data:

Information from an expert

Having tried numerous items on the Franks menu at the Old Mill Mediterranean Grill and Bar, I can confidently say that each dish offers a delectable and authentic experience. From their signature lamb gyro wrap to their classic hummus platter, everything is prepared with freshness and precision. What sets this restaurant apart is its attention to detail in even the smallest of components, such as homemade tzatziki sauce or perfectly seasoned falafel balls. Overall, if you’re looking for a high-quality meal with exceptional flavor, Franks at the Old Mill should absolutely be on your list.

Historical fact:

The Franks were a Germanic tribe that had a crucial part in the demise of the Western Roman Empire and the creation of medieval Europe. They established their own kingdoms, including the most famous one ruled by Charlemagne in the 8th century. Today, their legacy can be found in modern-day Germany, Belgium, France, and other European countries.