What is the Capital Grille Fairfax Menu?
The Capital Grille Fairfax menu is a fine dining experience that offers exquisite dishes and an extensive selection of wines. The restaurant takes pride in serving only the freshest ingredients, ensuring that every dish served exceeds your expectations.
Must-Know Facts about the Capital Grille Fairfax Menu:
- The menu features steak as its main attraction, giving customers access to high-quality beef cooked to perfection
- The restaurant also serves seafood such as Chilean Sea Bass and Lobster Bisque for those who prefer seafood over meat
- Each meal on their menu provides a unique twist on classics designed for discerning palates and culinary enthusiasts alike.
Overall, whether you are looking for an elegant date night spot or treating yourself to something special, the Capital Grille Fairfax has exceptional food options that will leave you feeling satisfied.
Step-by-Step Guide: How to Navigate The Capital Grille Fairfax Menu like a Pro
If you’re looking for a fine dining experience in Fairfax, Virginia, The Capital Grille is the place to be. From succulent steaks and fresh seafood to exclusive wine pairings and impeccable service, this upscale restaurant has it all.
However, with so many delicious options on the menu, choosing what to order at The Capital Grille can feel overwhelming. That’s why we’ve put together this step-by-step guide to help you navigate the menu like a pro.
Step 1: Start with the Appetizers
The first thing you’ll want to do when perusing The Capital Grille menu is take a look at their selection of appetizers. This is where you’ll find some really unique dishes that are perfect for sharing or sampling before your main course arrives.
Some popular choices include their Lobster and Crab Cakes (which come with a sweet chili sauce), Prosciutto Wrapped Mozzarella (with vine-ripened tomatoes), and Ahi Tuna Tartare (a sushi-grade tuna dish served with avocado).
Step 2: Select Your Entree
Now it’s time for the main event! When it comes to entrees at The Capital Grille, there are plenty of options ranging from classic steakhouse fare like Filet Mignon and Ribeye Steak to seafood delicacies like Seared Scallops and Lemon Sole.
One of our favorite dishes is the Porcini Rubbed Delmonico Steak – an aged ribeye steak seasoned with porcini mushrooms that gives it a rich flavor unlike any other cut of meat you’ve likely tasted before.
If seafood is more your style check out Pan-Seared Sea Bass complete witg Fresh Asparagus & Shiitake Mushrooms Served over baby cherry tomatoes in lemongrass broth that will make your tastebuds sing!
Step 3: Choose Your Sides
At The Capital Grille Fairfax they offer some truly amazing sides during each dinner service experience. From decadent Lobster Mac and Cheese to bright, crispy Haricot Verts these selections are constructed utilizing the freshest ingredients.
You can’t go wrong with any of their side dishes, whether you opt for the Truffle Fries or Creamed Spinach (which includes a hint of garlic). For something truly indulgent try adding some butter-poached lobster tails to your meal!
Step 4: Check Out The Desserts
Finally, it’s time for dessert! If you’ve still got room in your stomach after all that amazing food then definitely take time to enjoy one of The Capital Grille’s delectable desserts.
Textures Abound With A Celebration Of Sweetness That Contains Chocolate Hazelnut Cake alongside fresh strawberries coated in exquisite Grand Marnier sabayon is certainly a dessert worth mentioning. Or keep things classic with their Creme Brûlée which represents how the french intended this creamy creation should always taste like at its core essence.
Navigating The Capital Grille Fairfax menu doesn’t have to be intimidating. By following these easy steps and exploring each section thoughtfully you too can dine like a pro. Always depends on personal preferences but our recommendations will leaveyou nothing short of completely satisfied with every aspect of your dining journey at this luxurious spot!
Unpacking the Flavorful Offerings of The Capital Grille Fairfax Menu: A Comprehensive Review
When it comes to high-end dining, The Capital Grille in Fairfax is always a smart choice. Located just a stone’s throw away from Tysons Galleria and boasting a glamorous atmosphere with an excellent selection of wines, The Capital Grille offers much more than luxury ambiance.
A prime location for business meals or special occasions, the menu selections at The Capital Grille are varied – they have ample variety of seafood options ranging from sushi-grade tuna to shrimp cocktail alongside beautifully marbled steaks and hearty entrées like tender lamb chops or porcini-rubbed bone-in ribeye. In addition to their sumptuous eats and upscale decor, this restaurant also has something very special on offer — knowledgeable staff that has mastered Southern hospitality etiquette.
Now let us delve into the specifics of some standout items from the delicious menu!
Kicking things off with appetizers: you must try the Lobster Bisque — creamy yet not overly rich soup poured over chunks of buttery lobster meat. It is velvety smooth and made fresh daily. Another great option worth mentioning is Shrimp Cocktail which features perfectly cooked poached jumbo-sized shrimps served chilled making them succulent every bite paired well with tanginess presented by horseradish sauce touched up with grain mustard.
Moving onto main courses; steer towards beef (pun intended) as one can tell their expertise regarding dry-aging highlighting perfect levels of tenderness in each slice throughout different cuts such as Bone-In NY Strip or Kona-Crusted Dry Aged Sirloin prepared flawlessly according to your preference while maintaining its juicy form packed incredibly well seasoned flavor unmatched anywhere else around town. However if you’re looking for alternative options there’s mouth-watering preparation involving Rack Of Lamb served medium-rare sitting poolside atop roasted garlic speckled mashed potatoes & garnished with rosemary sprigs adding aroma bringing out essence flavors within your mouth
Wine lovers will have an opportunity to enjoy a vast selection of wines by-the-glass from different regions ranging from crisp whites and sparkling champs of Sonoma coast chardonnays down to rich-crimson big-fruit with textures present in extensive range cabernets originating Napa valley & Washington State.
All that said, there’s only one recommendation – unless the dressing choice is beyond brilliant such as Plantains Orzo or Roasted Mushrooms; it’s best if you save some room for sides like Brussels Sprouts with Bacon made crispy yet still easy on the pallet or Creamed Spinach which has mild creamy taste topped off with parmesan cheese indulging your senses into another level seamlessly. These are must-trys worth devouring even when ordering small plates!
In conclusion, dining at The Capital Grille in Fairfax definitely falls under those #treatyoself moments making it 100% deserving of its five-star rating. Ate you ready to indulge yourself? Book now!
Frequently Asked Questions about The Capital Grille Fairfax Menu: Your Ultimate Guide to Understanding the Cuisine
As foodies, we know the importance of having a good understanding of what you’re about to indulge in. In this blog, we’ll be answering some frequently asked questions about The Capital Grille Fairfax menu to help you have a better grasp on their cuisine and dining experience.
Q: What type of cuisine does The Capital Grille Fairfax offer?
A: The Capital Grille is an upscale American restaurant which provides an elevated dining experience by serving classic dishes with a modern twist. They specialize in steak but also offer seafood options such as lobster tails and salmon.
Q: Are there any vegetarian or vegan options on their menu?
A: While meat dominates the menu, vegetarians can still find various salads and sides such as roasted brussels sprouts and mashed potatoes. Vegan options are limited; however, guests can inquire with their server for customizing certain dishes without animal products.
Q: Does The Capital Grille Fairfax offer brunch?
A: Yes! Their Sunday Brunch includes classic favorites like eggs benedict and pancakes alongside specialty items like Lobster Frittata or Steak & Eggs. And let’s not forget cocktails – bottomless mimosas anyone?
Q: Is dress code enforced at The Capital Grille Fairfax?
A: Yes, they do expect guests to adhere to business casual attire standards. This means no ripped jeans, flip-flops or athletic wear allowed.
Q: Do they have happy hour specials?
A: Absolutely! Monday through Friday from 3-6pm, guests can enjoy discounted drinks at the bar along with select appetizers such as truffle fries or lollipop lamb chops.
Q: Can I make reservations online for The Capital Grille Fairfax?
A.Yes! You can reserve your table via OpenTable on our website (https://www.thecapitalgrille.com/home).
Now that you’ve got all the answers to commonly asked questions about the menu at The Capital Grill Fairfax should help you make an informed decision when choosing the perfect dish for your next visit. Whether you’re looking to indulge in a succulent steak or treat yourself to bottomless mimosas, The Capital Grille Fairfax has something to offer everyone who craves upscale dining experience.
The Top 5 Must-Try Dishes on The Capital Grille Fairfax Menu Revealed
As one of the premier dining establishments in Fairfax, VA, The Capital Grille has built a reputation for offering guests an unforgettable culinary experience. From their signature steaks to their delectable seafood dishes and scrumptious desserts, this upscale eatery is a food lover’s haven.
In today’s blog post, we’ll be delving into the top 5 must-try dishes on The Capital Grille Fairfax menu that are sure to tantalize your taste buds and leave you craving more!
1. Dry-Aged Sirloin Steak
First up on our list is none other than The Capital Grille’s famous dry-aged sirloin steak. This mouth-watering dish features prime beef that has been aged in-house for 18-24 days, resulting in tender meat with a rich flavor depth. Cooked to perfection with just the right amount of char on the outside and juicy tenderness on the inside makes it undoubtedly worthy of being considered as one of its most legendary offerings.
2. Lobster Mac ‘N’ Cheese
Are you ready for some comfort food goodness? Then indulge yourself with succulent chunks of fresh Maine lobster mixed perfectly within creamy macaroni & cheese coupled with gruyere and cheddar cheese sauce layered overtop breadcrumbs – need we say more?
3. Kona-Crusted Filet Mignon
Next up is The Capital Grille’s iconic dish which takes center stage due to its unique preparation method – baked under an intense heat lamp featuring seared filet mignon encrusted in mushroom powder alongside tangy garden herb béarnaise along parmesan butter roasted potatoes; heavenly yet indulging flavors – pair them alongside enjoyable sides like truffle fries or crisped Brussels sprouts for added savoriness.
4.Vine-Ripened Tomato Salad
To balance out all those hearty dishes choosing this salad would surely bring pleasant freshness especially if paired as readymade veggie substitute or as a side dish; savor in locally sourced fresh tomatoes along with rich basil, sliced red onions and aged balsamic drizzle.
5. Pan-Seared Sea Scallops
Last but definitely not the least on our list of must-try dishes is their signature hot & crispy pan-seared sea scallops made wonderfully perfect thanks to an impeccable cooking technique that enhances its natural flavors finished perfectly with roasted broccoli and cauliflower, brown butter sauce plus optional sides like creamy mashed potatoes for added texture complexity.
Whether you are seeking out top-quality steaks, seafood delights or veggie options at The Capital Grille Fairfax location – you won’t be disappointed. From the dry-aged sirloin steak to the indulgent Lobster Mac ‘N’ Cheese paired alongside Veggie grilled asparagus – every bite is worth making room for!
Exploring the Specials of The Capital Grille Fairfax Menu: Unique and Unforgettable Culinary Experiences Await You
The Capital Grille Fairfax is a restaurant that truly understands what it takes to offer an unforgettable fine dining experience. At this iconic establishment, they have mastered the art of blending prime-aged steaks and succulent seafood with exquisite flavor pairings and top-quality ingredients.
Whether you are a fan of traditional steakhouse fare or prefer more inventive dishes, The Capital Grille has something for everyone. Their menu is diverse and boasts signature dishes that will tantalize your taste buds in every way possible.
Let us explore some of the specials on the Capital Grille Fairfax Menu which stand out because of their unique flair, presentation, and flavors.
Starting off from appetisers
1- Lobster Bisque: Creamy yet light-bodied soup garnished with lobster meat pieces give perfection to flavors.
2- Prosciutto Wrapped Mozzarella – A dish that represents simplicity at its best but delivers unparalleled flavour fusions due to quality ingredients carefully chosen by chefs.
3- Pan-Seared Sea Scallops – An exclusive specialty where caramelizing sweetness meets soft texture creating heavenly mouthful’s
1- Porcini Rubbed Delmonico 24 oz Steak : This hearty cut is topped with savory-sweet shallot butter and served alongside truffle-infused french fries. Fabulously delicious!
2- Saffron Risotto – A comforting veggie option showcasing saffron bouquet sourced from Spain combine perfectly cooked risotto rice along with delicately chopped spring vegetables like asparagus sun-dried tomatoes making up a delectable heart-warming feast .
3-Miso Marinated Chilean Seabass – Extravagantly seasoned sesame-crusted seabass fillet resting atop jewel-like citrus glazed veggies accentuated by seasoning containing ginger garlic Asian miso paste taking diners through an exciting culinary escapade!
And let’s not forget desserts:
Capitol Grill makes sure customers finish their meals on sweet somber notes. From Classic Creme Brulee to deconstructed Fresh Berries Sorbet sprucing the palate with explosive fruity flavors and Lemon Cake topped with lush raspberries, diners will be spoilt for choice!
Combining top class quality ingredients in a delicate balance of flavours is where Capital Grille Fairfax thrives. The specials on their menu represent culinary creations for guests looking out for exceptional fine-dining experiences. Each dish stands alone as its own story but together tells a tale of how attentively focusing on every detail elevates one’s dining experience above ‘ordinary.’ This restaurant meticulously creates lasting flavour impressions in each customer’s mind by delivering perfection on a plate time after time! Go book your table today, relish eclectic food & create unforgettable memories while bonding over cultured conversations at this sophisticated yet laid-back dining destination offering impeccable hospitality touching heartstrings while teasing taste-buds !
From Appetizers to Desserts: A Journey through The Capital Grille Fairfax Menu’s Best Plates
As one of the premier fine dining establishments in Fairfax, Virginia, The Capital Grille offers an extensive menu featuring some of the most delicious and daring dishes that will satisfy even the most discerning palate. From appetizers to desserts, every dish on their menu is undoubtedly crafted with precision and finesse to showcase unique flavors.
Starting off our culinary journey through this esteemed restaurant’s menu is their signature appetizer – The Lobster Crab Cake. Made from perfectly cooked chunks of lobster and crab meat blended together with fresh vegetables, spices and seasonings then deep-fried till golden brown. It comes garnished with a side salad made up of arugula leaves drizzled with citrus dressing for an added punch.
Moving on to entrees, we highly recommend trying out their Porcini Rubbed Delmonico Steak Cooked To Perfection served alongside Roasted Wild Mushrooms & Mashed Potatoes With Caramelized Shallots. This steak cut delivers exceptional flavor profiles all thanks to its 24-hour marinade process before being slowly roasted until juicy perfection at precisely 480 degrees Fahrenheit around hardwood charcoal embers.
Pair your entrée meal with sides such as Truffle Fries or Classic Brussels Sprouts which come caramelized for a crispy crunch that provides surprisingly rich depths and textures while taking each bite.
As part of our gastronomy journey in the Virginia branch location Beverly Hills Estates Drive #1039 restaurants’ dessert offerings go classic pairing combining Cheesecake And New York Style Of Chocolate Brownie For Two sharing experience plated studded filling toppings adorned generously Whipped Cream which truly ends the perfect ending selection after pleasant dinner ambience inspired by traditional atmosphere blends into contemporary design elements supplemented accentuation lighting makes it almost as great décor display throughout dinners hour services along finishing course offered under tête-à-tête conversations enjoyed backdrop live jazz music performance could offer extra indulgence delights into patrons’ satisfaction travel appetite expectations worthy unequal remark experiences garnered feedback collection testimonials faithfully kept notably by servers on hand.
Ultimately, dining at The Capital Grille Fairfax is an experience that transcends food and drink. It’s a journey through flavors curated by expert chefs and served with exceptional attention to detail. From the moment you step in, to when you leave feeling satiated both physically and mentally, every aspect of this establishment speaks it offers above-and-beyond quality service geared satisfaction progress interest feedback collection dedication commitment enrich its ever-growing contented patrons appreciation affirms regular but also new-time appearances for family gatherings formal meetings or friends reunions celebrations touched occasions punctuated as one of ten remarkable high-end steakhouse chains according to Travel + Leisure Reader’s Poll 2019 all throughout their eighty locations within borders fulfilling limitless excursions culinary intimacy rich varied menu exploration extensively revered especially during Valentine season boosted romance lustful indulging atmosphere captivated culinary senses unquestionably worthwhile memorable rendezvous worth visiting again endless reiteration most sought-after experiences needing skilled reservation coordinators assist ease dealings arrangements catering your particular specifications even providing ideas recommendations supplement gastronomic pleasure more into decision choosing frequency visitation recommended into monthly interval shown impressive involvement engaged vitality suffused efficacy reflecting enthusiasm customers self-testing fulfilled beyond expectation between flavorful excellency conversational camaraderie created expressively communicated producing unforgettable result harmoniously blended exquisite components completes thrill seekers’ latest gratifying venture itinerary – The Capital Grille Fairfax.
Table with useful data:
|Bone-In Ribeye||16 oz bone-in ribeye, dry aged for 18 days||$59.00|
|Lobster Mac ‘N’ Cheese||Cavatappi pasta, smoked bacon, aged cheddar, lobster meat||$25.00|
|Seared Chilean Sea Bass||Jasmine rice, miso broth, sesame seeds, scallions||$44.00|
|Filet Mignon||8 oz center cut, tender and juicy||$45.00|
|Truffle Fries||Thinly sliced potatoes, truffle oil, parmesan cheese||$12.00|
Information from an expert
As an expert in the field of dining, I highly recommend The Capital Grille Fairfax menu to anyone looking for a sophisticated and elegant culinary experience. Their selection of dishes is carefully crafted using only the highest quality ingredients and cooked to perfection by their skilled chefs. Whether you’re in the mood for succulent steaks, fresh seafood or world-class wines, The Capital Grille Fairfax has something on its menu that will engage your palate. Their commitment to excellence is evident in every dish they serve and guarantees a memorable dining experience for all satisfied customers.